Organic Moringa Seeds

Here’s the English translation:

Organic Moringa oleifera seeds from trees growing on our farm.
It’s simple and easy to grow Moringa in your yard.
It’s recommended to sow the organic Moringa seeds in small pots and only then transfer them to the ground.
The trees should be planted with a spacing of 3×3 meters between each tree.
The seeds, leaves, and young fruits are edible.
All parts of Moringa are rich in nutritional values, protein, and antioxidants.
The leaves contain high concentrations of protein and all amino acids.
Additionally, the leaves contain iron, vitamin C, vitamin A, calcium, potassium, and more.
In Indian medicine, Moringa is used to treat various ailments: high blood sugar, arthritis, digestive system problems, anemia and fatigue, skin issues, increasing milk production for nursing mothers, and more.
It has also been studied as an anti-cancer agent and for reducing cholesterol and blood sugar levels.

The organic Moringa leaves can be added fresh to salads, soups, and dishes, or dried and steeped as tea.

To enhance the taste of the leaves, increase antioxidants, strengthen the immune system, and add healing properties to their infusion, we recommend combining them with other plants.

For relief from joint inflammation and pain, it’s recommended to combine with Rue oil or muscle massage oil for external application.

For maintaining healthy skin, you can combine with our skincare and skin health products.

Recommended to sow in spring.

Contains approximately 8 Moringa oleifera seeds.